food procerror
hotel
laboratory
hospital
trailers
cook-chill central kitchen

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  • Alerts prevent product loss and ensure quality
  • Eliminate manual temperature logs, chart recorders and data loggers
  • Meet ISO 17025, HACCP, and other audit requirements
  • Automatic reports reduce paperwork
  • Accurate records reduce risk and liability
  • Absolutely no wiring
  • Complete Cook-Chill process monitoring

CheckPoint clearly improved our operations and the complete and accurate record keeping tremendously enhanced our risk management.

Angelo Bizzarro, Chairman and CEO, FoodService Partners.

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